In this episode of Wild Fixin’s, watch as Matti uses the Can Cooker to cook up some Venison Sausage Links and vegetables. The Can Cooker is the most convenient and versatile way to cook in the outdoors, using almost any heat source, while still being able have a great tasting meal after the hunt.
In this first episode of Wild Fixin's, Matti Warren is cooking up some wild boar hog on the grill. Watch as Matti prepares a bacon-wrapped stuffed pork loin and puts to rest any idea that hog is gamey in flavor.
How-to get 100% of the meat off of a whitetail deer. Keith processes a deer at The Texas Hidden Springs ranch and shares the secret to stop wasting meat. This is an easy and unique guide to butchering a deer that yields the most venison.